Sardinian donkey

Abeltino Pasqua is a guardian breeder in the territory of Arzachena, where she dedicates herself to the safeguarding of the Sardinian donkey and the Giara pony, the latter an authentic symbol of Sardinian equine biodiversity. Pasqua applies traditional breeding methods that respect the biological needs of these animals, contributing to the conservation of two breeds that embody history, resistance, and a strong link with the island landscapes.
Discover in which Points of interest you can meet this biodiversity
Arzachena is a town in Gallura, located about 25 kilometers from Olbia, characterized by a vast and varied territory that alternates between stunning beaches, vineyard-covered hills, striking granite landscapes, and significant archaeological sites. It has around 14,000 residents in the winter months, but an equivalent number of beds, reflecting its strong tourism vocation and steady demographic and economic growth.
The name Arzachena is closely linked to the Costa Smeralda, a symbol of elite tourism that emerged in the 1960s and became internationally renowned. Alongside luxury tourism, the local economy also relies on nautical activities, granite extraction—a distinctive element of the historic center’s architecture—and a solid wine tradition, particularly the production of Vermentino di Gallura.
From the small nucleus that grew around the Church of Santa Maria until the 17th century, the urban center has evolved into a harmonious combination of squares, pink granite and limestone facades, flowered corners, and green spaces animated by artisan workshops, boutiques, and local cafés. The municipal territory also includes historic Gallurese stazzi, often converted into agritourisms and B&Bs, and numerous hamlets such as Abbiadori, Baja Sardinia, Cannigione, Poltu Quatu, and Porto Cervo.
Within this rich and dynamic context, the protection of local biodiversity plays a key role. In Arzachena, several custodians safeguard traditional animal breeds and agricultural varieties: Santino Filippeddu, custodian of the Arrubia almond and Cossu; Santino Filippeddu also oversees the Sardo-Modicana cow, Sardinian donkey, and Sardinian pig; Luca Piasotti, protecting the Sardo-Modicana and Sardo-Bruna cows; Caterina Marchetti, custodian of the Sardinian donkey and the Asinara donkey; Pasqua Abeltino, safeguarding the Giara horse and Sardinian donkey; and Fabiola Pusceddu, custodian of the Sardinian pig. Thanks to their efforts, this invaluable heritage continues to be preserved and enhanced, maintaining Arzachena’s identity and cultural legacy.
